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| Servings |
pizzas
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Ingredients
- 24 ounces strained tomatoes
- 2 tablespoons tomato paste
- 1 tablespoon extra virgin olive oil
- 2 tablespoons sugar
- 1 teaspoon oregano
- 1 teaspoon sea salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 2 tablespoons Pecorino Romano Cheese grated -- optional
Ingredients
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Instructions
- Mix all ingredients in a saucepan. Heat until it begins to bubble but not boil. Cool overnight.
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